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Bake Bing's Ginger Bunny Cookies

Make Bing's Ginger Bunny Cookies

Food & Drink

How to bake Bing's favourite Ginger Bunny Cookes!

You will need: 

  • 3/4 cup self-rising flour
  • 1/2 cup light brown sugar
  • 1 tsp baking soda
  • 4 tbsp unsalted butter
  • 1 tsp ground ginger
  • 1 tsp maple syrup
  • 1 egg
  • Decorating icing
  • Bunny shaped cookie cutters (or whatever shape cutters your Bingsters want to use!)
  • Fruit (optional)

Instructions: 

  1. Add all the dry ingredients, the butter and the maple syrup into a bowl, and mix together.
  2. Beat the egg in a separate bowl then add to the mixture, a little at a time. Stir with a wooden spoon until it’s all mixed up into a thick dough.
  3. Pour out your dough onto a floured surface and roll it with a rolling pin, making sure you squish out all the lumps.
  4. Using your cookie cutters, cut out your shapes and place on a lightly greased baking sheet.
  5. Set your Chicky Timer for 15 minutes and bake at 350 °F. Your cookies are ready when they’re golden brown.

Download and print below!

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